Pastel Mix Sprinkles 20 grams
Price per 20 Grams |
(KC-Pastel)
Ingredients:
Blue & White Jimmies: Sugar, Maize Starch, Vegetable Fat (Palm Kernel) Glucose, Emulsifier (322, Soy Lecithin) E100, 133, E171, E172 & E904.
Pink Turquoise & White Sixlets: Sugar, Dextrose, partially Hydrogenated Palm Kernel Oil, Reduced Protein Whey (Milk), Cocoa, Corn Syrup, Lecithin (Soy), Natural & Artificial Flavours, Tapioca Dextrin, Carnauba Wax, HPMC, Bees Wax, Mica Based Pearlescent Pigment Salt, Colours (include Beet Powder, spirulina extract, apple, black currant and radish extract E102,133,162,171)
Blue, Green, Pink, White Sugar pearls: Sugar, Maize Starch, Maltodextrin, glucose, colours E100, 133,142 162, 171 & 172, glazing agent 904)
Non Pareils (Pink & White): Sugar, Maize Starch, Maltodextrin, Colour (E122, 171 & 172).
Pink chocolate drops: Sugar, Hydrogenated Palm Oil, Milk Solids, Cocoa Powder, Gum Arabic, Agar, Soy Lecithin, Carnauba Wax, Artificial Flavors, Colours E129.
Purple Hail: Sugar Maize Starch, Vegetable Fat (Palm Kernel), Glucose Emulsifier (322 Soy Lecithin) and Colours (122,133)
Silver Dragees: Sugar, Wheat Flour, Wheat/Maize Starch, Glucose Syrup, Anti-caking Agent, Magnesium Salts of Fatty Acids, Silver E174, Glucose, Arabic Gum (E414) & Gelatine of Fish and Bovine origin. May contain traces of gluten and nuts
White Confetti Dots: Sugar, Potato Starch, Rice Flour, Corn Starch, Vegetable fat, Stabilisers (1400, 414)
Wildflower Shapes: Sugar, Rice Flour, Partially Hydrogenated Vegetable Pol (Cottonseed &Soybean), Cornstarch, Gum Arabic, Cellulose Gum, Confectioners Glaze, Carageenan, Soy Lecithin, Artificial Flavour & Colours E171, E102, E122, E110 & E133
SKU | KC-Pastel |
Unit Of Measure | ea |
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