Wilton Round Piping Tip #10

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• Classic Round Tip: Perfect for creating smooth, even lines and dots.
• Ideal for:
  • Piping borders and outlines
  • Filling pastry bags for intricate designs
  • Creating dots and stars
• Versatile: Suitable for both beginners and experienced decorators

Usage:

1. Prepare your icing: Ensure your icing is of the right consistency for piping. It should be smooth and firm enough to hold its shape.
2. Fit the tip: Attach the #14 tip to a piping bag using a coupler.
3. Fill the bag: Fill the bag with icing, leaving enough room to twist the top closed.
4. Pipe your designs: Experiment with different piping techniques to achieve your desired look.

Care Instructions:

• Cleaning: Wash the tip thoroughly with warm, soapy water or place it in the top rack of the dishwasher.
• Storage: Store the tip in a safe, dry place.